The Challenge: FEMA and the City of New Orleans needed to scale the delivery of more than 1.8 million meals to food insecure folks across the parish starting in five (5) days with no fixed ending time, a very tight budget and a complex flow of customer assignments that changed daily.

Solution: d'Livery, in partnership with Revolution Foods and Chef's Brigade, quickly established seven (7) distribution sites throughout Orleans Parish, re-tasked and trained over 30 drivers to start service on time and on budget. 

The Challenge: Two days after a major hurricane, with d'Livery's own New Orleans headquarters without power and with fuel in short supply, a hospital system needs to get critical prescriptions to its patients who are spread across South Louisiana and the way they had previously managed these deliveries is expected to be down for at least two weeks.

Solution: d'Livery quickly established a remote operations center outside of New Orleans, trucked in overnight reserve fuel for its drivers, recruited driver's from its existing teams and began making deliveries the next day.

The Challenge: Client has two 30 lb. packages each 18"x16"x30" that need to be delivered to Port Fourchon by 3:00 PM tomorrow.  One of the packages is originating in Metairie and the other is available for pickup in Houma. The packages cannot be picked up until tomorrow morning. The best national carrier offer is next day early service at $257 out of Metairie and $275 for the package being picked up in Houma for a total of $532.  Two independent Hot Shot will cost more than $330.